Magda K Nutrition

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Porridge (Semolina)

Ingredients:

Porridge

  • 10ml water

  • 1 cup milk (can use dairy alternative also)

  • 4 tbsp semolina

  • 1 tsp cinnamon

  • 1 pinch sugar

Toppings:

  • Fresh/frozen mixed berries

  • A handful of walnuts/or any other nut

  • A splash of raspberry syrup

Methods

  1. Turn on the hob and put the water in the saucepan. Pour in the milk.

  2. Put a lid on and watch closely until the milk almost comes to a boil. You’ll be able to see little bubbles on the edges of the surface.

  3. Lower the heat and add in the semolina. Whisk quickly. The longer it stays on the heat, the thicker it gets. Cook until your desired consistency.

  4. Stir in the sugar and cinnamon and transfer to a bowl.

  5. Decorate with the toppings and enjoy!